Historic Tampa Restaurant Serves Florida’s Best Soup
It’s soup season! If you’re looking for something that’s both calming and light, a cup of soup can satisfy both of those needs. You have the option of treating yourself to some heavy preparations such as tomato or bean soups. Or you can go for a lighter broth that is blended with vegetables and lean proteins. Even though many customers consume soup as a side dish or with a slice of toasted bread, exceptional soups can be served on their own as complete meals in and of themselves. Florida’s best soup has been crowned!
Food Network has prepared a list of each state’s best cup of soup, which you might find interesting if you consider yourself a soup aficionado. The Cuban black bean soup served up at Columbia Restaurant has been hailed by food critics as the most delectable soup in Florida. This is why that option was selected:
“Adapted from their grandmother’s recipe, the owners of Columbia Restaurant serve up an authentic bowl of Cuban black bean soup. The rustic, completely vegetarian soup is made with beans, green peppers, onions and a variety of seasonings, served on a bed of rice and topped with raw Spanish onions.”
The History
Columbia Restaurant has seven locations all over Florida. We are partial to the Tampa locations! Florida’s best soup has been named! There are some deep deep roots with this restaurant.
Cuban immigrant Casimiro Hernandez Sr. created Tampa’s Columbia Restaurant in 1905. A modest Cuban coffee and sandwich café has become a Tampa tradition. The restaurant has grown and become famed for its Spanish and Cuban food. The Columbia Restaurant, with its historic Ybor City location, beautiful décor, and live flamenco, is a gastronomic jewel and cultural landmark. One of Florida’s oldest family-owned restaurants, it proudly preserves its Spanish-Cuban roots.
For the best soup in every state, go to the Food Network website.
